DeGidio‘s Restaurant & Bar

Heirloom tomato, oregano vinaigrette, cucumber

Crispy fried chicken wings with blue cheese dressing and celery sticks. Choice of buffalo, Cajun rubbed or spicy teriyaki

Warm goat cheese in our classic tomato sauce with grilled sourdough

Baguette, mozzarella, and our classic tomato sauce

Pizza dough tossed with Italian seasoning and Parmesan with classic tomato sauce

Genoa salami, capicola, pepperoni, Provolone with a side of classic tomato sauce

Portobello's filled with Italian sausage, Provolone, Parmesan and seasoned bread crumbs. Topped with fresh Mozzarella

Romaine, Parmesan cheese and Caesar dressing

Italian vinaigrette tossed with mixed greens, tear-drop tomatoes, black olives, cucumbers, Parmesan cheese and marinated red onions

Herb buttermilk dressing, breadcrumbs, bacon & Parmesan cheese

Heirloom tomato, oregano vinaigrette, cucumber

Spicy blackened, pan seared shrimp with fettuccine, roasted tomatoes and rich Alfredo sauce

Fettuccini with our rich Alfredo sauce with grilled chicken

Parmesan crusted chicken breast served over spaghetti with classic tomato sauce and baked mozzarella

Chicken Parmesan patty with vodka sauce, fresh mozzarella, and pepperoncini rings. Served with hand cut fries

Double patties, Taleggio, Fancy sauce, pickles on an egg bun with hand-cut fries

Layers of pasta with Italian sausage, ricotta, Italian cheeses and classic tomato sauce

Mostaccioli with our classic tomato sauce and two meatballs

Fettuccine pasta tossed with a creamy pesto sauce

Rigatoni with Porchetta meatballs and our famous spicy Arrabiata sauce OR classic tomato sauce

Rigatoni with a braised pork ragu

Rigatoni pasta tossed with vodka sauce & burrata

Seafood pasta

Spicy Italian sausage patty sandwiched between sliced Vienna bread, smothered with classic tomato sauce and baked mozzarella

Spaghetti with our classic tomato sauce and two meatballs

Spicy Italian sausage, creamy roma tomato sauce tossed with tagliatelle

Ricotta, Grana Padano and Pecorino cheese tortelloni with vodka sauce

Ricotta, aged Parmesan, provolone, Fontina, Grana Padano and Pecorino Romano cheeses wrapped in tortelloni pasta with spicy Italian sausage and creamy Roma tomato sauce

Housemade with fire roasted Fuji apples, and caramel. Heat in microwave for about 1 minute

(1) Sweet ricotta and Callebaut chocolate chips in a classic shell

(2) Sweet ricotta and Callebaut chocolate chips in a classic shell

(3) Sweet ricotta and Callebaut chocolate chips in a classic shell

Warm dark chocolate cake, caramel, and pecans. Heat in the microwave for about 1 minute

Layers of espresso drenched sponge cake, mascarpone cream, dusted with cocoa powder

Bake in 350 degree oven for 8 to 10 minutes